Pour hot cream onto white chocolate and let sit for 4 minutes. Add lemon zest and lemon juice to the ganache, then add the matcha cake crumbs. Nami, have a fantastic visit with your in-laws in Taiwan and what a fantastic guest post by Sissi! If you want square truffles… Add another tablespoon if needed. Scoop out 25 cake balls using a cookie scoop. I can’t wait to hear all about it when you gt back. I love food with Macha , Beutiful and very elegant presentation of the dish. What we made here is Matcha flavored white chocolate truffle. You can see that some excess melting chocolate has been left behind at the first stop. Thank you. hhe~ Thanks Nami , Thanks for sharing your beautiful recipe. Have melted white candy coating ready for dipping, making sure not to over-heat. Place the truffles on a plate or in paper cases and refrigerate a couple of hours before serving or before offering them. Total Carbohydrate I have a canister of matcha in the pantry just begging me to make these. [Perfect for special occasions or to make any occasion special, these Matcha White Chocolate Truffles are vegan, sugar-free, gluten-free, grain-free, dairy-free, egg free, soy-free, optionally nut-free, yeast-free, and low glycemic. This post may contain affiliate links. I just have one silly question as I am very new to cooking. If you want square truffles, spoon the ganache into a silicone ice-cube tray. It might be an excellent cookery book or a wonderful website, or both. ©2020 Just One Cookbook, All Rights Reserved. Going to your site to browse around. Her innovative dishes capture a lot of foodies including myself and it’s been wonderful to read her culinary adventure. Add chocolate to the bowl and melt over simmering water at very low heat. These truffles are just as easy to make as traditional cake balls, but with some matcha green tea powder, fresh lemon, and white chocolate, these cute little cake bites are transformed from sweet treats to charming one-of-a-kind confections. You can unsubscribe at any time by clicking the link in the footer of our emails. If you see that there are parts of the ball that haven’t been coated, ladle more candy coating on top of the ball and again tap off excess. Ingredients. Great guest post!! It is so lovely to find your blog through Nami’s and I would love to visit yours soon! So very nice to meet you Sissi, these truffles look delicious, I have just recently learned how to make them. Pour into a food processor and mix until very smooth. There’s just no “leaf green” shade of green food coloring that can match the beauty, taste, and wholesomeness of matcha green tea. They cook and shoot photos/videos at their home kitchen(s.). And now I want to make this for a close friends who loves green tea. Suitable for all stages on an anti-candida diet; Paleo friendly and Keto friendly.] Hello, my name is Sissi and I am honored to guest blog today on Nami’s wonderful website. For information about our privacy practices, please visit our website. Also a small amount of Matcha can go a long way. These cake truffles can be left at room temperature for a few days before needing to be placed in the fridge, so they are great for packaging and shipping as holiday gifts. Drop each truffle into the bowl with ground white chocolate to cover completely and place on a paper liner. I hope you will be able to taste matcha soon. Thank you Nami for sharing Sissi with us today, awesome interview and I loved knowing more about your guest! Secondly i love the idea of matcha truffles. If you make this recipe, snap a pic and hashtag it #justonecookbook — We love to see your creations on Instagram, Facebook, and Twitter! Beautiful Truffles! Great post, thanks for sharing! The important thing is not being shy at the beginning and meeting the bloggers’ community as soon as possible. Thank you, Reese. I will definitely be checking out your blog. Of course meeting other bloggers with similar passions and interests made my blogging much more exciting. I feel awkward giving an advice to any blogger, since I am not really a specialist or a famous blogger. Matcha is such an awesome idea. Afterwards, the refrigerator finishes the job for you. Decorate further as you choose (for instance, sprinkle with crushed raspberry powder). in block form)* 1 tsp. Remove when partially melted & stir until fully melted. Remove and with two spoons, scoop 1-in balls of the ganache onto a baking sheet. Hi Sissi, your truffles looks excellent and so tempting. The matcha and white chocolate cookies are still going to be attempted after the holidays. What we made here is Matcha flavored white chocolate truffle. , I agree Sissi might be partly Japanese, some of the recipes and ingredients used are so Japanese I even sometimes think I was reading your blog. Valentine’s day in Japan is the day and the “only day” when a girl is allowed to tell a boy how she feels about him … with chocolate, a token of love. The truffles look to-die-for! Delicate, white chocolate ganache perfectly balanced by matcha, which cuts the sweetness just enough.
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